Exquisite French cuisine, Brazilian barbecue, and deep, vibrant Mexican flavors—nowadays in China, savoring global culinary traditions is no longer a distant dream. Behind these far‑traveled flavors are living, breathing individuals who have brought their hometown recipes to China, and on this fertile ground of gastronomy, they have put down roots.
By expanding the natural gas transmission channels linking Southwest China's Chongqing Municipality and Sichuan Province to other regions, this project enables resource-rich areas to supply gas to high-demand regions, thereby improving the country's energy structure and promoting high-quality social and economic development.